Rum Punch Cocktail by Tanya,
This rum punch recipe will almost certainly make you really feel like you are on vacation with each and every sip! Toss your cares away, sit back again, chill out and luxuriate in this easy rum punch recipe!
Rum punch cocktail generally is made of rum (light, dim, or coconut) and plenty of fruit juice like pineapple, orange juice, lemon or lime juice and grenadine for shade. A few of these might be swapped out along with the amounts may well differ, but these components tend to be the fundamentals of the rum punch.
You will Like how easy this recipe is! It would make a pitcher so it is actually great for entertaining. This recipe begins pineapple juice and orange that I poured right into a pitcher. I then stir in lime juice, both equally gentle and dark rum, and grenadine.
It is possible to change the quantities of juice and Alcoholic beverages to suit your preferences and as mentioned above, coconut rum would make this punch In particular tropical as would a splash of coconut drinking water. This recipe is quite adaptable.
This recipe can be designed 24 hours in advance, on the other hand, tend not to add any fruit on the punch Should you be applying clean fruit to garnish. Incorporate any garnishes just prior to serving. The citrus During this punch may well convert a little In case the punch is kept way too extensive. I need to include that the chances are slim that you'll need to be concerned about storing leftover punch. This rum punch cocktail disappears quickly…perhaps a little bit as well rapidly!
Prep Time: 10 minutes
Cook time: 0 minutes
Total time: 10 minutes
Servings: 4 Servings
• 1 cυp οf οrαnge jυice
• 1 cυp οf pineαpple jυice
• 1/4 cυp lime jυice
• 1/4 cυp rυm
• 1/4 cυp dαrk rυm
• 1/2 cυp οf grenαdine
1. In α pitcher, cοmbine the jυices, the rυm, αnd the grenαdine. Stir. Pουr intο ice-filled glαsses αnd serve with αn οrαnge slice αnd mαrαschinο cherries.
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